1980s houston restaurants

We did a house swap with a family from Santa Cruz in California. Fast forward 30 years, and all and so much has changed, the USA is producing some wonderful artisanal cheeses which are served in many restaurants. (Drexel St.) Houston, TX 77027 713-961-0552 Map Cuisine: Continental Seafood dishes get the royal treatment at Anthony's and even classic comfort foods of meat and potatoes get deliciously dressed up. These photos, from the early '80s into the late '90s, give . And if you're in . The chain Antone's pale in comparison to the original locations. Pizzitolas has been firing up their brick barbecue pit for more than 80 years, and its the only one of its kind allowed inside the city limits. Helmed by James Beard Award-winning chef Hugo Ortega and housed in a charming 1930s-era home, Backstreet Caf has served as a destination restaurant for Houston diners for almost four decades. -- Trash, garbage, andwaste Americas literary chef The smrgsbord saga Meals along theway Dinner in Miami, Dec. 25,1936 An early restaurateurs rise &fall Runaway menu prices Thanks so much! October 1980 -Frank Rios, 22, examines the corpse of an alligator found shot in the 4600 block of Simsbrook in south Houston. --Jaime's on the corner of N. Braeswood & Main. Band member Billy Gibbons became a loyal customer of the restaurant. I think it lasted into the 90s. Houston Gamblers formed (what a joke) 9. Franklin Park, IL restaurant Nostalgia . I fondly remember many meals at Looks consisting of a chopped steak with baked potato, or fried chicken. If you have an account, sign in now to post with your account. And last but not least, the short order grill at Mimosa Lanes off the Gulf Freeway near Airport. This is a carousel. March 1980 - Fishing. Do you remember these things from the 1980s? Was "Checkers" ever in Houston? . When Star Trek Deep Space Nine came on we got it at 10:30 PM on ABC (on other affiliates it came on UPN) whereas Voyager came on UPN with no problem. Those were great days. It's a credit union now. There was another great ice-house closer to Bellaire but I cant recall its name. I lived in an apartment and we had basic cable. Independent restaurateurs, too, found it increasingly attractive to operate more than one restaurant. E.E. Not sure where it was exactly but my faded memory suggests somewhere on 59 near Sharpstown. Gatti's for sure is still around I know in Clear Lake. The sizes were just perfect., Another resident, Julie Scheinthal, fondly remembers Antonios Flying Pizza on Hillcroft. Houston, Texas - Street Cleaning Division. We visit San Francisco regularly and the food served at restaurants there is usually superb. Dining underground on LongIsland My blogging anniversary Underground dining Odors and aromas Digging for dinner Restaurant as communitycenter The Mister chains Celebrity restaurants: HeresJohnnys Pizza by any othername Womens lunch clubs The long life of ElFenix Pausing to reflect Sugar on thetable Famous in its day: LePavillon Native American restaurants Restaurant ware An early French restaurantchain Biblical restaurants Thanksgiving dinner at ahotel Dinner and amovie Restaurant murals Dining at theCentennial Restaurant-ing in 1966 Romanian restaurants Nans Kitchens Fish & chips & alligatorsteaks Appetizer: words, concepts,contents French fried onionrings Hash house lingo The golden age ofsandwiches Black Tulsas restaurants They delivered Americas finest restaurant,revisited Tableside theater Bicycling to lunch anddinner Anatomy of a chef: JohnDingle Sunny side up? There are currently 15 Bennigan's restaurants in the U.S. and 18 in Mexico, South America and the Middle East. Weren't Showbiz and Chuck E. Cheese two different companies that merged at some point? 19 verified bookings. With a trailer park next door, you might not have suspected the feast being served on the inside. Cle. In 1993, the restaurant moved to 77 Harvard Street, after the landlord of the Shepherd location tripled the rent. (I lived in Fondren Southwest) I used to go to Mr. Gatti's by Braes Bayou (I think).. What I remember of Mr. Gatti's is that they had a big screen and they'd show "The little Rascals" and old newsreels. This long-standing Montrose staple offers 20 burger varieties from an old fashioned hamburger to the Frito pie burg, made extra savory with house-made chili and crunchy Fritos. Maxim's closed in January 2001. Make a one-time donation today for as little as $1. It was the only upscale restaurant in the city for decades and its French cooking and quasi-French dining room became the very definition of fine dining for generations of Houstonians. 1860s. Youngbloods was a big hit. The oil was flowing and so was the. In 1897 the house was saved from demolition and moved from its original site by Mrs. e. Richardson Cherry. Howard Johnson's (Closed in 2017) See more '80s Nostalgia By 1975, the Howard Johnson Company had more than 1,000 restaurants and more than 500 motor lodges in 42 states and Canada. A 1981 study conducted in NYC found that Black workers rejected the low pay and poor conditions typically found in restaurant kitchens, preferring to take better jobs in industry if they could. (Photo: www.bellairebook.com), Writer Russell Weils family celebrate Mothers Day 1967 at Looks Sirloin Inn. Free shipping for many products! (Photo: Houston 175: A Pictorial Celebration of Houstons 175-Year History, The Houston Chronicle). 1983 The Food Marketing Institute reports that 2/3 of all fish consumed in the U.S. is eaten in restaurants. Features Valet parking & parking lot Dress code: Ties suggested Full bar Night Clubs. It was possibly the most influential restaurant in Houston's culinary history. The 1950's were the period of the rise of the neighborhood Pizza Parlors. Bopp Health Food Store. Clary's maintains a private-club feel, although you don't need a membership to get in. I don't even know how many 'original' stores exist. Upcoming Houston Food Events: Wine Dinners, Tequila Pairings and Exclusive Cellar Cuts, Openings and Closings: The Blind Goat Softly Opens, Philippe Schmit's PS21 Soon. Additional photographs and information about the book can be found at www.bellairebook.com. The competition turned out a few serious paddlers, but most were fun seeking amateurs. Kaphans, at 7900 S. Main, was known as the aristocrat of seafood and steaks. Established in 1927, and reportedly one of the first Houston restaurants to fully integrate staff and customers, according to the Houston Architecture Information Forum website, Kaphans was owned and managed by the Tomac brothers from the 1950s until 1997, when the restaurant closed its doors. The Chinese craze did not fully take hold until the early 1960's. On any Saturday night, at Shmulka Bernstein on Essex Street, the average wait for a table and the privilege . . The Stables Steak House at 7325 S. Main was sold to a investment. Things were changing then, but not dramatically. Browse hundreds of best Restaurants & Food winners. Houston has everything from steakhouses to amazing desert spots. Succulent, seasoned chicken joins Southern sides like collard greens, dirty rice, and gumbo. Restaurant-ing al fresco A chefs life: CharlesRanhfer The (partial) triumph of the doggiebag Early chains: John R.Thompson Anatomy of a restaurateur: Mary AllettaCrump Laddition: on discrimination Between courses: dining withreds Banqueting at $herrys* Who invented lobsterNewberg? Gone were the days when people indulged in a nice restaurant dinner only when traveling or celebrating a birthday or anniversary. It was THE place to go. One early employee there, Alfred Julius Kahn, was a young immigrant from Germany. 1987 With new laws holding restaurants responsible for customers who cause drunk driving injuries, rising numbers of liability lawsuits against restaurants, and ballooning insurance premiums, American Express promises protection to restaurants that accept its charge card. The current building, nautically painted white with blue trim, is easy to spot, and the lighthouse on top guides diners to plates of fresh seafood, including the famous fish sandwich, an original menu item since 1917. I went to the one..okay you know.. El Paso had a Furr's right down the street from me. From iconic burgers to killer Tex-Mex, these longstanding restaurants have stuck around for a reason. I remember the servers bringing the condiment stand to our table, scooping out sour cream, chives, butter and cheese on our baked potatoes. African-American tea rooms Romantic dinners Flaming swords Theme restaurants: castles Know thy customer Menue [sic] mistakes Waiter, telephone please! Conference-ing Top posts in2010 Variations on the wordrestaurant Famous in its day: BuschsGrove Between courses: a Thanksgivingtoast Basic fare: Frenchfries Linens and things partII Linens and things partI Menu art Dining in shadows Spotlight on NYCrestaurants Laddition: on tipping Taste of a decade: 1870srestaurants He-man menus That glass ofwater Famous in its day: TonyFausts Theme restaurants: prisons Laddition: French on the menu, dratit Anatomy of a restaurateur: RomanyMarie Between courses: onlyone? The restaurant had an extensive wine list and maintained "private club" status so patrons could store their booze in lockers. Marfreless in River Oaks, an unmarked and eclectic bar for couples. Originally it was solely a barbecue pit, but the restaurant expanded its menu to include a wide variety of southern comfort food. Bermann became famous as the apostle of French cuisine, but he once remarked that it was the chicken-fried steaks that made him rich. I was there when a fight broke out. The 1980s were a pretty cool time to grow up, and Austin was particularly awesome. Its picturesque patio is still buzzy as can be during weekend brunch, and guests can count on longstanding favs like shrimp and stone ground grits and jalapeo fettuccine, which has graced the menu since the early 90s. Street cleaner takes break to watch woman cross street. Martini Bar and Cigar. Houston is known as "The Restaurant Capital of The World". Fall woman's fashions in Houston, Texas. 41. 1. Good eaters: AndyWarhol Birth of the themerestaurant Restaurant-ing with royalty Righting civil wrongs inrestaurants Theme restaurants: barns Men only Taste of a decade: restaurants,1900-1910 Celebrating restaurant cuisine Decor: glass ceilings Between courses: dont sniff thefood In the kitchen with Mme Early: black women inrestaurants Burger bloat On the menu for2010 Christmas feasting Todays specials: books onrestaurants With haute cuisine for all:Longchamps Restaurant-ing on Thanksgiving High-volume restaurants: Smith &McNells Anatomy of a restaurateur: DarioToffenetti Between courses: rate thismenu You want cheese withthat? Maxim's Nothing fancy, but some of the best recipes from Mrs. J.B. Dowd, who owned the original Green Parrot in Kansas City. When autocomplete results are available use up and down arrows to review and enter to select. but I practically saw one in every Houston-area mall back in the 1980s . US $8.48 Second Verse Bar TX Most are from the 1930's-1980's George's Restaurant Houston Condition is as pictured. This was in the 80s. Updated Sep 29, 1996, 11:00pm CDT. A Greek Revival house built about 1850 by Ebenezer B. Nichols, a native of Cooperstown, New York. I did not know Del Taco was in Texas before! The 1990s were. Nothing brings people together like food and conversation, so as I stroll down this culinary memory lane, I invite you to join me in the nostalgia by remembering some Houston restaurants of yesterday. 4055 Highway 6 N. Houston, TX 77084. To leave a comment, please log in or create an account with The Buzz Magazines, Disqus, Facebook, Twitter or Google+. Sambo's. I believe the old Mimosa Lanes site is now a hotel. The 970 foot tower, located on the block bounded by Lamar, Smith, McKinney, and Louisiana, will contain two million gross square feet. he looks scared - i guess i would be too if i knew i was about to be covered in you-know-whathaha. Cirque du Soleil Presents KOOZA under the Big Top, The Riot presents Friday Night Comedy Showcase. (Courtesy of the Weil Family). No Houston restaurant memory would be complete without mentioning the history of local delicatessens. Here are some of the other bars I remember from the early 80s in Houston. Excellent dancing music and d.j Great atmosphere. Police on site. OPEN NOW. Buzz reader Randy Jennings wrote, "I miss the Strawberry Patch on Westheimer where Pappas Steakhouse is now. Losers included coffee shops, Cantonese Chinese and red-checkered Italian restaurants, and even sanctums of haute French cuisine. Who doesn't remember the sweet treats at Rumpelheimer's in Westbury Square? An added treat was having our family photo taken by the restaurant photographer after we had finished our meal. ALSO Arthur Treacher's Fish & Chips. Sheila Jackson Lee first elected to office Cover Band from Dallas, TX (224 miles from Houston, TX) The JUKEBOX HEROES are a Top 40 cover band based out of Dallas, serving Dallas/FW, Texas, LA, OK, and Arkansas. Traditional eating places, from the humblest to the grandest, suffered from intense competition. My uncle, Leon Levinthal Jr., had several favorite places for steaks, including the original Brenners Steakhouse on Katy Road and Bud Bigelows way out west location on Westheimer. Had the feel of a neighborhood bar, usually a good crowd, polite, well-to-do, and above all looking for love. Gone were the days when people indulged in a nice restaurant dinner only when traveling or celebrating a birthday or anniversary. Ninfas may have a location in Uptown today, but the original concept (as its name suggests) began on Navigation by Ninfa Laurenzo, a.k.a. While it might seem hard to believe, South Main Street in the Reliant Stadium area was once home to some of Houstons most popular dining establishments. Daddy and Mother took us there for every celebration, birthdays and all occasions. See more ideas about houston restaurants, houston, 50 years old. Between courses: mysteryfood Ode to franchises ofyesteryear Chuck wagon-ing Taste of a decade: 1940srestaurants Just cause it looks bad doesnt mean itsgood The other Delmonicos Between courses: Beard at LuckyPierres Basic fare: spaghetti Famous in its day: TheMaramor Between courses: wheres mybutter? When the first fancy restaurant in Houston opened at the corner of Lamar and Milam in 1949, no one thought it odd that owner Camille Bermann had swiped the name from the famous restaurant in Paris. 2. Claimed. I think we were there late enough that SNL was on and I remember Dennis Miller was still the host of the Weekend Update. March - He gets in his share of people-watching. local news and culture. Over the years, Ive had a lot of traffic coming to read my article called A Look Back at Gilleys 1980.. Maxim's never modernized its dcor or menu, and it never found a younger audience. 25 Classic Restaurants Every Houstonian Should Visit At Least Once, Loma Linda houston tx 1956 - Google Search, Dinner Bell Cafeteria houston tx 1954 - Google Search, Spanish Village houston tx 1953 - Google Search, Three Brothers Bakery houston tx 1949 - Google Search, Sonny's Place houston tx 1944 - Google Search, Triple A Restaurant houston tx 1942 - Google Search, Telwink Grill houston tx 1940 - Google Search, Lankford Grocery houston tx 1939 - Google Search, Guy's Meat Market houston tx 1938 - Google Search, Avalon Diner houston tx 1938 - Google Search, james coney island houston tx original -1923. Gallaghers - Restaurant From 1970', 1980's Gallaghers was a chain that had restaurants in SA, I-35 Windsor Park, I-10 and Wurzbach, Tidwell and 45 in Houston, Beaumont, Richardson. 1. Website. 1985 Even as restaurant patrons in much of the country search out new restaurants and cuisines, Southerners remain loyal to cafeterias, with five major chains operating from 84 to 149 units each. Two passengers of the full-size bus had minor injuries. In Houston, this bicyclist got a big, wet splash from a passing van at HIllcroft and Richmond, and Rice University sophomore Kristine Steinkruger, left, armed herself with a raincoat en route to a gym class. Please enter a valid email and try again. For the less energetic, there was backgammon. Looking for the citys oldest soul food joint? Owner Walter Bopp was a longtime Tucson businessmen. Come for Sunday Supper, and you'll be in for a family-style meal of items like chicken-fried steak, fried chicken, mac 'n' cheese, coleslaw, and chocolate-chunk banana bread. Read her on our breaking news site, Chron.com, and on our subscriber site, houstonchronicle.com. Ham & eggs by any othername Good eaters: JosephineHull Name trouble: AuntJemimas Reflections on a name:Plantation Dining on aroof Restaurant-ing on wheels Dinner to go Drive-up windows Dining during an epidemic: SanFrancisco Good eaters: bohemians Dining during anepidemic Fish on Fridays Image gallery: breadedthings Lunching in alaboratory Women drinking inrestaurants The puzzling St. Paulsandwich New Years Eve at the LatinQuarter Chinese for Christmas Turkeyburgers Themes: bordellos Finds of theday Early bird specials Franchising: Heap BigBeef Bostons automats Coffee and cakesaloons Women chefs notwanted Entree from side dish to maindish Anatomy of a restaurateur: Woo YeeSing Lobster stew at the WhiteRabbit Restaurants in the family: DorisDay Almost like flying Eye appeal Writing food memoirs Anatomy of a restaurateur: RubyFoo Soul food restaurants Effects of war onrestaurant-ing Behind the scenes at theSplendide Take your Valentine todinner Lunching at the dimestore Square meals Tea rooms forstudents Christmas dinner in thedesert Green Book restaurants Dirty by design Clown themes Basic fare: meat &potatoes Dining with Chiang Yee inBoston Slumming Picturing restaurant food Find of the day: the Double R CoffeeHouse Delicatessing at theDelirama Restaurant design anddecoration Dining on adime Anatomy of a restaurateur: GeorgeRector Catering Dining in agarden Sawdust on thefloor Learning to eat (inrestaurants) Childrens menus Taste of a decade: the1830s Check your hat How Americans learned totip Image gallery: eating in ahat The up-and-down life of a restaurantowner Dressing the femaleserver The Lunch Box, amemoir Crazy for crepes Famous in its day: ThePyramid Dining & wining on New YearsEve High-volume restaurants: Hilltop SteakHouse Famous in its day: the PublicNatatorium Turkey on themenu Getting closer to yourfood Between courses: secretrecipes Find of the day: Aladdin Studio TiffinRoom Americans in Paris: The ChineseUmbrella No smoking! Glad we don't have around here, although really wouldn't make any difference either way. near Old Galveston Rd in South Houston. Alligators - Houston. The menu recounted Leo's adventures as a revolutionary. The Molina family has been running Molinas Cantina for three generations, and the warmth of family can still be felt when dining there today. The Secret Group. To be seated at a table by 6.30pm seemed to be the norm. I remember the color yellow, there where generally in parking lots, ONLY drive threw and CHECKERS!!! I saw several in San Diego last weekend. For dessert, have some of Mamas decadent bread pudding. Step back in time with our gallery to see Houston life as the 1980s began. Now no reason was needed at all. I think its a car dealership now. May 1980 - Outbound traffic on Southwest Freeway (59 South) approaching Newcastle exit. How 'bout this oneTexas Tumbleweeds. Thats why I still love fried chicken., Food editor Criswell concurred on both of these fried chicken legends. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. I can recall celebrating many birthdays at Bud Bigelows as a teenager, feasting on a rib eye steak with a baked potato and the famed fudge brownie pie with vanilla ice cream. Those were great days. Here's another: Sizzler. It was an A shaped building and you'd drive through between the legs of the A. There is beer and wine too, plus glass cases full of Texas-sized desserts like pound cake and chocolate icebox pie. On Friday and Saturday night, DJ Mike Snow will set the vibes and our '80s Brunch Party on weekends is not to be missed!! Passengers Jason Smith, 7, and Kenneth Blanton, 17, were in guarded and stable condition, respectively. Ohio + Tahiti =Kahiki Find of the day: the RedwoodRoom Behind the kitchendoor Before Horn & Hardart: Europeanautomats Distinguished dining awards Restaurant as fun house: Shambargers Dressing for dinner Dining on the border:Tijuana Postscript: beefsteak dinners Three hours forlunch Light-fingered diners Mind your manners: restaurantetiquette Celebrity restaurateurs: PatBoone Diary of an unhappyrestaurateur Basic fare: bread Busboys Greek-American restaurants Roadside attractions: TotosZeppelin 2012, a recap Christmas dinner in a restaurant,again? Hardeesmm..not sure. Thank you for making Chowhound a vibrant and passionate community of food trailblazers for 25 years.

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